Nielsen-Massey Founded in 1907, Nielsen-Massey Vanillas is a family owned and managed
producer of premier pure vanillas and flavor extracts with its corporate
headquarters in Waukegan, Illinois USA and production facilities in
Waukegan and Leeuwarden, Nederlands.
Nielsen-Massey on Facebook Nielsen-Massey on Twitter Here is a recipe for the Coffee Extract that I tried Kona Rubbed Strip Loin
8, 6 oz New York strip steaks
Marinade
1 qt. Kona coffee, brewed extra strong and chilled
1/4 cup Kona coffee grounds
1/2 cup chipotle peppers
1/4 cup rice wine vinegar
1/8 cup Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract
1 teaspoon Nielsen-Massey Pure Coffee Extract
6 cloves garlic, peeled and chopped
3 shallots, peeled and chopped
4 sprigs of thyme, chopped
3/4 cup brown sugar
1/2 bunch scallions
1 cup salad oil
Combine all of the solid ingredients in a food processor and blend. Slowly add the coffee and salad oil and blend until all of the ingredients are combined. Cover the steaks in the marinade and cover with plastic wrap so the marinade covers the entire surface area of the meat. Marinate for at least 4 hours. After marinating, remove and dry off the steaks. Season with salt and pepper, and grill to your desired temperature.
Kona Rubbed Strip Loin
8, 6 oz New York strip steaks
Marinade
1 qt. Kona coffee, brewed extra strong and chilled
1/4 cup Kona coffee grounds
1/2 cup chipotle peppers
1/4 cup rice wine vinegar
1/8 cup Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract
1 teaspoon Nielsen-Massey Pure Coffee Extract
6 cloves garlic, peeled and chopped
3 shallots, peeled and chopped
4 sprigs of thyme, chopped
3/4 cup brown sugar
1/2 bunch scallions
1 cup salad oil
Combine all of the solid ingredients in a food processor and blend. Slowly add the coffee and salad oil and blend until all of the ingredients are combined. Cover the steaks in the marinade and cover with plastic wrap so the marinade covers the entire surface area of the meat. Marinate for at least 4 hours. After marinating, remove and dry off the steaks. Season with salt and pepper, and grill to your desired temperature.